Pausa offers fresh and authentic Italian fare made from scratch with the bounty of Northern California from Chef Owner Andrea Giuliani paired with an all Italian wine list and craft cocktails and spritzes. Pausa is Italian for “pause” and Owners Steve Ugur and Giuliani intend for their restaurant to be just that. The restaurant is a place where guests can take a short recess from their daily pace of life and enjoy a dining experience that transports them to a place of leisure. Whether the gathering is a lunch with old friends, Spritz Hour in the lively bar, a date night in the ambient dining room or a behind-the-scenes dinner experience at the Chef’s table, they hope to revitalize guests’ senses. The friendly and knowledgeable team will ensure your every pause is a memorable one.

Press

For media inquiries, please contact Andrew Freeman & Company
maya@afandco.com

Hours

SPRITZ HOUR Daily, 5pm-6:30pm

LUNCH Mon – Fri, 11:30am-2pm

DINNER Sunday-Tuesday,
5pm-10pm*
Wednesday-Saturday,
5pm-11pm*

*Bar open one hour later every night.

Brunch coming soon.